A journey to the Middle East days 12-16: Cyprus and Lebanon


Day 12 of travel: Low key beach day in Cyprus
Day 12 was lovely and low key. I woke up, went to a beach restaurant for breakfast, laid out by the beach for hours, rented a bike and rode around the city center, the waterfront, and to the Salt Lake, went on a run, had dinner and blogged by the sea, and went to bed. Cyprus is beautiful and calming, and the people are very kind. I understand why it is such a popular vacation destination! You can see the growth through the sheer number of buildings being constructed. Tomorrow I head off to Beirut for the final leg of my journey before heading home and moving for my summer internship.





Day 13 of travel: Beirut and Northern Mountains

Lebanon! I woke up and headed to the airport for a 10 a.m. flight out of Larnaca. The flight was only 40 minutes, and I landed in Beirut after an easy flight at 10:40 a.m. and was greeted at the airport by my good friend from school Jeff. Two things immediately struck me about the country: 1) They take USD as a currency alongside the Lebanese Lira (you can even get USD out of the ATMs!), and 2) there are military people machine guns EVERYWHERE. I learned that the USD dates back to the 70s when Lebanon experienced extreme inflation, and that the machine guns are a carryover from years of occupation.

Our first stop was to grab coffee at a port-side restaurant in the Sunni part of town (Lebanon is a religiously diverse country, and the city of Beirut is divided into thirds with sections for the Sunni, Shiite, and Christians. Armenians also live in the northern part of the country). The port was full of yachts and our restaurant was full-fledged French – even the menus were only offered in French. Fun fact – a large portion of the Lebanese population can speak French and the culture is still heavily influenced by the French occupation at the beginning of the 1900s. After coffee we visited Teleferique, which is a gondola that took us up the mountain side to a church and a statue called “Our Lady of Lebanon”. The church had beautiful vaulted ceilings and the view from the top was incredible. 



Afterwards we took a drive about an hour and a half north to the village where Jeff grew up. There, we went to his parents’ house for a traditional homemade Lebanese dinner that included rather exotic dishes like a goat kibbeh tartare (raw goat meat) that you eat with oil, thin bread and mint, as well as a bread bowl full of herb, goat fat and goat meat and beef dumplings. Jeff’s parents urged to me to take second and third helpings of each dish, so I was absolutely stuffed by the end of the meal. During dinner I got to learn a lot about the history of Lebanon, what it’s like with all of the migrants from Syria and Palestine, village life, and stories from Jeff’s childhood. We ate out on the balcony, so I got to see the sunset over the mountains during dinner too. It was lovely. Jeff’s mom boiled some mint leaves for tea, and after a cup I was feeling very sleepy so went to bed early.


This was only desert! We were absolutely spoiled.


Day 14 of travel: Mountain exploring

I slept in late then had a nice breakfast of various Lebanese pastries that Jeff’s mom made for us and some Turkish coffee. They were delicious! I especially liked the one with cheese and olives baked into it. They have a garden on their property, so all of the olives, mint, onions, and cherries that we enjoyed were all grown on sight! 


Our big activity for the day was to take ATVs through the mountains on a guided tour with one of Jeff’s friends. It was a blast! We saw the cedars (the forest that inspired Lebanon’s flag), the town of Ehden and various orchards that grew figs, cherries and olives. We even got to take the ATVs off road through a forest preserve, which was thrilling and beautiful terrain. We made it to the top of a mountain, but unfortunately the weather was rather crummy so we didn’t get much of a view with the fog. We made it back down just before the heavy rain, and I spent the afternoon resting and reading. 
The Cedars





In the evening we went to check out a covenant in the valley, which included a cave church and beautiful gardens. We were there after sun set, so it was deserted but extremely peaceful. Afterwards we went to grab a drink in Ehden where I got to enjoy watching Arabic music videos at the bar, then headed home.


Day 15 of travel: Beach and club

We slept in and had a slow breakfast (I got to try a sweet porridge that Jeff’s mom made) then loaded the car to head to Beirut. Our plan for the day was to go to a beach club, but the weather up in the mountains was looking daunting – heavy clouds and intermittent rain. It was also rather cold, so I was hoping that the weather would improve as we made our way into the city. Luckily, it did just that. Over the course of about 15 minutes of driving the temperature increased 15 degrees and the clouds started going away. 

We stopped by a beach club called EddeSands, but there weren’t any people there due to the recent rains and the colder weather. The bright side, we entered without paying a fee. By the time we sat down the clouds were back, so we didn’t go to the beach right away and instead had a beer in the covered restaurant area while hoping that the sun would come back. After about 30 minutes the sky cleared completely, and we had the beach pretty much to ourselves! I read and basked in the sun for hours, and it was glorious. We even caught a beautiful sunset, but unfortunately, I didn’t have my phone with me and couldn’t capture any photos. 

Afterwards we headed further into the city (stopping along the way to try a cheese and spice filled pastry) and made it to Jeff’s brother’s apartment around 8:30 p.m.. His brother had a friend over, and one of Jeff’s friends from growing up joined us too, so we had a few drinks at the apartment before heading to a warehouse club known for its house music. We had to run through the rain to get there, but it was a really cool experience. In the club everyone was evenly spaced bobbing to the music in their own way. Of course, I joined in 😊 My only complaint about the evening is that by the time I got home I reeked of smoke from the club.


Day 16 of travel: Exploring Beirut

My final day! We started off slow after the late night out, but then went to a mall area and a Lebanese restaurant with an outdoor patio for lunch. Our friend from school who is interning with the UN in Beirut joined us, and we all caught up for a couple of hours over food and coffee. It was entertaining to see how much our friend had learned about the country over the past week, some of which Jeff was even surprised to learn! After lunch we lounged back at the apartment for a bit before heading out to rent bikes to tour the downtown area. It was a great idea on Jeff’s part, and the three of us had a blast. I loved the stunning sandstone architecture and seeing how the culture changed across the various parts of the city. I was also very surprised to find many roman ruins scattered throughout the city. Our bike ride ended with a stretch of road along the sea at sunset, putting the perfect capstone on a lovely and adventurous trip. We finished the night with a late-night dinner at a cool roof top lounge, and I was off by 3:45 a.m. the next day to begin my long and arduous journey home. Many many thanks to Jeff and his family for hosting me in Lebanon!









A journey to the Middle East days 4-11: Israel



Day 4: First day in Israel
Waking up early was hard after a night out, but any sadness from lack of sleep quickly evaporated when I saw the breakfast bar. Holy cow it was amazing! They had individual shakshuka, butternut raviolis, an array of salads (tomato salad, Greek salad, avocado salad, you name it!), unbelievable bread selection, fruits, yogurts, and juices. The bar also served espresso drinks and there was an option for cook-to-order eggs. YUM. I had spinach shakshuka for the first time and a bite of most of the salads and was a very happy camper.

From breakfast we all boarded the bus to head to the Vonage offices on the outskirt of town. There we spoke with the director of the mobile R&D team and a product manager and learned about some of the strengths of Israel as a source of talent for tech and a home for start-ups. In short, the mandatory military service and the intelligence units’ use of tech outfits young adults with many of the skills critical to entrepreneurship, such as working with limited resources in complex situations and dealing with uncertainty.

After the lecture we went to Jaffa which is the Old Town in Tel Aviv. Our group photographer gave us a quick walking tour where we learned about some of the history of the region, and then we all had lunch down at The Old Man and The Sea on the waterfront. The food was plentiful and incredible, and I left absolutely stuffed.

Jaffa Tower

Tel Aviv Skyline

Lunch at The Old Man and the Sea

Harbor in Jaffa

After lunch we returned to the hotel and had a lecture from a general in the army. The lecture was titled “Shoot, don’t shoot; decision making in the battlefield” by General Bentzi Gruber. Bentzi commands 20,000 troops and began his career as a tank driver. He spoke to us about the code of ethics that is followed by the IDF (Israeli Defense Force), but then went deeper about why it is important to be ethical in battle. He shared that the goal of the IDF is to fight, win, and remain human, and elaborated on the importance of preserving mental sanity and strength through always striving to do the right thing in moments where you have less than 8 seconds to decide. The talk contained several videos and real-world examples of decisions that need to be made while fighting terrorist, such as changing the course of a missile when a target changes course to areas where there could be collateral damage and not engaging in fire when you cannot confirm the enemy.  He also shared several defense tactics used by terrorists to avoid fire, such as using kids as shields when crossing open streets or utilizing UN ambulances for coverage and blockades. It was a heavy conversation, and it got heavier when the general started talking about the consequences of being in battle with collateral damage. He alluded to the fact that in the US 400 active soldiers commit suicide every year, and 22 veterans commit suicide every day due to the trauma of war. 

He shared the importance of admitting mistakes and openly communicating and discussing missions that went wrong, or decisions that had negative consequences (whether they’re the right or wrong ones) and talked about the routines and culture that the military had in place to allow for that type of conversation. He even gave us an example of a decision that he made early in his career in the Lebanon war that resulted in the death of a 74-year-old woman, and how he still carries that with him to this day. His honesty and openness were a gift, and although his viewpoints were opinionated, he helped us to gain better empathy for soldiers and to better understand war and the conflict in the Middle East. He closed the talk by sharing his family’s personal story. His mother’s entire family except for her twin sister were killed in a concentration camp, and his mother and her sister were kept enduring experiments by the Nazi scientists. At one point they departed and walked over 500 miles in the snow to escape. Because the sister had been given injections in her legs and hips, she could not walk and had to be carried by his mother most of the way. Bentzi said that for him it is a great honor to be able to fight to defend the country that has given shelter to his family and others. The talk was an hour and a half long, but it flew by. The general was one of the most engaging speakers I’ve ever had the pleasure of hearing, and I’m incredibly grateful for the experience.

At 4:30 we were free for the day and had some free time. I went up to my room to change, went on a quick run, then headed to the beach with a bunch of my friends for some sun and water. While there I was dared to do a backflip, and after initially refusing I decided to give it a try, even though I hadn’t done one in over a year. Thankfully I still have it, and I landed on my feet. Phew!
After the beach we had a big group dinner at a kebab place called Miznon. They served us beef, lamb, steak or veggie kebabs, roasted cauliflower (YUMMM), and baked sweet potatoes from a table, and we all grabbed a seat on a bench or chair or just stood in the sidewalk enjoying the food. We had an Israeli Nutella and pita bread for dessert, and everyone was very happy and content. Our hosts at the restaurant were lovely – they were kind, warm, and inviting. We’ve had nothing but incredible hospitality so far in this country.

After dinner we walked as a group to a club called Jimmy Who? The club was cool, but it was absolutely PACKED. About 150 kids or more from birthright were there, and so our 40 really made the place tight. I wasn’t really feeling it since there wasn’t quite enough space to dance, so I grabbed a GETT (the Israeli Uber) home and caught up on some writing. Tomorrow we have a day packed with company visits at start at 8 a.m., so I’m happy to get a little more sleep.

Day 5 of travel: Company visits

Day 5 was a day of learning. We started the day by touring a desalination plant and learning about the business model of IDE Technologies. We learned about the world water crisis, science of reverse osmosis, the plant supply chain, the company structure and partnership with government, and the costs of investment and operation of these plants. The biggest expense by far is energy, but the initial investment for the plant is also around $720M, making it a very expensive endeavor. The speaker estimated that the payback period is around 10 years.

After the talk, our host took us on a tour of the plant. We followed the path of a water droplet and began at the intake pump. Up until the pump all water flows downhill assisted by gravity, but at the first plant power is used to push the water up 4 massive pipes (there are 5 built for redundancy) to a flat pipe about 10 meters high. The water then flows through the top pipe to a series of sand filters that filter out the particulates as the water passes through via gravity. From here the water undergoes reverse osmosis, which requires a lot of energy to create enough pressure to push the salinized water through the membranes. The facility also deploys machinery that recaptures energy from the backwash brackish water, which recovers about 47% of the energy. After the reverse osmosis the water is completely devoid of minerals, so it is too acidic to drink. The final step of the process is remineralization, which is accomplished by running the water through limestone filters. After the tour we got to try some purified water, said our goodbyes to our guide, and loaded back on the bus for lunch.
Reverse Osmosis at desalination plant

I love plant tours!


Lunch was a nice treat – we stopped at a craft brewery called Jem’s for German-inspired food and Israeli beer. I had the schnitzel and a glass of the amber ale and enjoyed both immensely. We also loved the environment – my friend described it as being “industrial chic.”
Lunch break


After lunch we went on a second company visit to Cardboard Technologies. Cardboard Technologies is known for innovating to create a bicycle that is made from recycled cardboard, but we learned in the presentation that their mission as a company is to “create new and local industries that breath new life into recycled cardboard, transforming it into useful products for real people.” They’ve developed a business model that takes advantage of clauses set in the Kyoto agreement that demand that corporations are accountable for all the recyclable material that they put forth in the world. Because of this, a company’s investment in Carboard Technologies products can be seen as an investment in creating demand for recycled goods (thus giving second life to the products they put into the world), and the companies receive tax credits from the government, which often result in saving that are greater than the cost of the product. I really enjoyed hearing our speaker share his and they company’s story, and I was inspired by the vision and the aspiration the company has to make a difference in the world. In addition to creating products that are good for the world (use recycled goods as well as provide affordable modes of transportation), they also have built an employment model that allows for up to 40 jobs per plant for people with disabilities. After the talk we had the chance to ride the bikes and pet the dog of the head engineer. It was a lovely afternoon.

Cardboard Technologies talk


After cardboard technologies we headed back to the hotel and got home around 5:30 p.m. The sun was covered by a haze, so I decided not to head to the beach, and instead called home to catch up with my parents and took care of a couple of things in my hotel room. Around 6:45 I decided that it was time to do something, so I headed out on a walk by myself along the boardwalk and caught the full sunset over the next hour. We had a group dinner that evening, but also an option to opt out so I took advantage and had a night alone to recharge and get some sleep. Since we had been eating really heavy meals I just grabbed a sandwich along the boardwalk during my walk, and after the sun set I went back to my hotel and took a shower, read my book, and feel asleep before 10 p.m. Glorious.

Day 6 of travel: The Holy City

I started day 6 the right way – with a 3-mile run along the beach with my friend. Tel Aviv is hot, so although we started our run at 7:15 in the morning, it probably would have been smart to have left a half hour earlier. The final mile was tough in the heat!

It took me a while to cool down, but I eventually did and was able to dress for the day, pack my bags, and snag a quick breakfast before we loaded the bus with all our luggage and departed for Jerusalem. A bunch of people from my group had stayed out until 7 a.m. the night before, so the bus ride was pretty uneventful as most people were conked out. It was about an hour and half drive, but traffic was pretty gnarly at times.  

Along the bus drive we had a guide named Steven who told us a lot about the history of Jerusalem and the various religious claims to the land. He did a great job of breaking down the points of tension in current times, and then giving us historical background to better understand why the exist. He also told us more about how Israel is governed, which was helpful because our first stop was at the Knesset, which is the Israeli Parliament. The “governing body is made up of 20 seats (reflecting the Great Assembly – the governing body of the Jewish people in ancient times) and is elected through a system of proportional representation where 10% of the votes is equivalent to 10% of the seats” (eTrek guide book). In our tour we learned about the difference measures taken to create transparency, including continuous broadcasting of committees and sessions, clarity on which parliament members are in present in the building, and clear and accessible records on how each individual voted on each measure. Surprisingly, one of the best things about the tour was the art. There were beautiful tapestries by Chegale designed to show the past, present and future of the Jewish state, and many other pieces commissioned to celebrate the foundation of Israel on the roots on an ancient Jewish state. We ended our tour with a discussion with Eli Cohen, a member of parliament and the Minister of Economy and Industry. He shared his views on how technology is the heart of economic strength of the country and the advantage Israel has in human capital through the talented youth. He also shared that Israel is investing in digital health as the next big industry behind the current leadership in Cybersecurity and tech.

Knesset

Chegale painting of the current Jewish state

After our visit to the Knesset we ate a quick boxed lunch in a park and then headed to the Old City for a tour. It’s hard to describe the tour, as we were given so much information in such a short period of time, but it helped me to better understand the conflict in the middle east, to learn more about Judaism, Islam and Christianity, and to reflect on the incredible fortune I have to be able to travel. During the tour we visited the Church of the Holy Sepulchre (the site where Jesus was buried and resurrected), and learned about the Roman ruins, the old city layout, and how the city has evolved over time to host 4 major religious groups (Jewish, Christians, Muslims, and Armenians). The most moving part of the tour was visiting the west wall, which is the only exposed remains of the temple grounds of the Second Jewish Temple by Harrod the Great, which was built where Abraham was supposed to sacrifice Isaac and also at the place where heaven and earth are supposed to meet. Currently the spot, called the Temple Mount, is controlled by Muslims (it is also the place where the prophet Muhammad ascended to paradise) and Jews are not permitted to enter and pray. Because of this the Western Wall is the closest place to the holiest site, which gives it unbelievable significance to many people around the world. Many generations have yearned to visit, and I felt very blessed that I have the chance to be in Jerusalem, although I know there are many people who deserve it more. Our tour took us through all 4 quarters (Muslim, Jewish, Christian, and Armenian), and then we took a second tour of the tunnels underneath the Western Wall that have just recently been made available due to excavation. The tunnels helped me to appreciate the scale of the original temple (it was massive), and I was in awe of the size of some of the stones used in the wall. One stone that we saw must have been around 100 feet wide!

Photo in front of church of Holy Sepulchre

View of Old City from a hilltop

Temple Mount and Western Wall

Western Wall
Site of Jesus' tomb

Panorama of the Church of the Holy Sepulchre


We departed the tunnels around 6:50 p.m. and headed back to our bus and onward to the hotel. We had about an hour at the hotel before turning back around to dinner in our big group. The dinner was located at a restaurant called Mona. When I looked it up it was listed on Google as a fine dining establishment, but I didn’t quite believe it since we were a group of 50. I was proven quite wrong though – it was a fabulous meal. We were given unlimited red wine and shared a series of appetizers and entrees that included raw tuna, beef tar tar, thin slices of filet, a glorious risotto dish, pasta, and spiced chicken. For dessert we had yummy whipped cheese, chocolate mouse, and a raspberry compote. A bunch of people went out after dinner (which ended around midnight), but I was feeling full and happy and decided to head home for a night of good sleep. Anyways – the next day was a big one.

Day 7 of travel: Memorials, Markets and Desert

We began day 7 with a super yummy breakfast at our fabulous hotel in Jerusalem before loading the buses to go to Yad Vashem, the holocaust memorial museum. The museum was beautifully designed, and our guide was very inspiring and impactful. She helped to highlight the little actions that people did throughout the holocaust to do the right thing (as recognized by the garden celebrating the righteous of the nations), as well as helped us to understand the power dynamics that led to such horrific events and so few people speaking out. It was a devastatingly sad experience, but I am very grateful to her and the rest of the museum staff for their tireless efforts to record and preserve the events, and to study and understand the steps that lead to genocide so that better education can hopefully lead to a fairer and just future. It was my third time intimately experiencing the memory of the holocaust, as I have also been to the museum in DC (twice) and the Mauthausen concentration camp, and although the experiences are painful I’m grateful for the understanding and humbled by the encounters. I find it very hard to believe or understand that people deny the holocaust happened, and I think it’s incredibly important for humans to know the evil that they are capable of by seeing examples of others who may not have lived too different of lives yet still participated actively in a regime that murdered millions.

After the museum we had some free time to explore the Machane Yehuda Market. Markets are my favorite things to experience in new cities, and I was energized by the colors, sounds, and smells that I encountered throughout the various stalls. I tried a delicious affogato at a coffee shop, and then sampled all of the dried fruits and teas and tahini offered at each of the stalls. I noticed that there were no women working in the stalls, so I decided to make my purchase from the one stall where I saw a woman working. I wanted a couple of dried fruits and a tea to take home. I learned a lesson though – it’s very important to be exact about how much you want and to be stern in monitoring it. I wanted “just a little” and ended up with 4 scoops of each thing. I didn’t think it’d be a huge deal, until I checked out and learned that my bill was 250 sheckles ($70) and that I ended up with 1.6 KG of dried fruits! That was a bit of a shock, but with language barriers and a sense of “what’s done is done” I didn’t argue and went with it. Now I have enough fruit for a year – if you see me you’re welcome to some!



Market corners


After exploring I met back up with some friends and was introduced to Todd, an old coworker of one of the members of the trip who is living in Jerusalem getting his PhD. Todd took us all to an Iranian-Israeli lunch place where we feasted on delicious foods – hummus and a variety of egg plant and ground beef combinations. We had a great time laughing and joking and hearing a little about his life in Israel. It was the perfect way to spend an afternoon, and we didn’t finish our “lunch” until around 5 p.m.


Afterwards we went to our meeting spot and loaded the bus for our journey out to the desert. We were spending the night at a Bedouin resort where we had the chance to get to know about their culture. When we arrived, we had a nice dinner that was served on a massive platter in the center of the table and consisted of cous cous, chicken, meat balls, and stuffed grape leaves. The set up was also interesting – we ate in a big tent at tables without chairs, so we spent the meal sitting on cushions on the ground.


After dinner we were escorted to a different tent where a Bedouin man shared about his culture and gave us 3 cups of coffee (as is traditional in Bedouin hospitality). We learned about the importance of respect in the culture, and the skills that Bedouins have in tracking. He illustrated it with a story about a man who lost his camel and asked for help. The people he asked knew that the camel was blind in one eye, was limping, was scared of people, and had a short tail even though they had never seen the camel because they were able to tell from clues in the land left by the camel as it passed through.
After the talk we were shown our sleeping quarters, which was a BIG ole’ open tent with 55 floor mattresses. It wasn’t too far from the camel pits so there was a pretty pungent odor, and unfortunately there were also some bugs in the middle of the night. We had a 4 a.m. wake up call the next day, so I opted to try and get some sleep rather than hang out by the camp fire since it was already 11 p.m. by the time we got to the tent. Sleep, sadly, was pretty elusive because of the combination of smells, temperature and sounds from the others who were staying up through the night. It was a bit miserable, but it was only for a night and I survived.




Day 8 of travel: Sunrise at Masada, Camels, and the Dead Sea

Despite the unfortunate sleeping circumstances of the night before, day 8 started off right. We woke up at 4 a.m. and had the bus loaded by 4:40 with all of our luggage. I had packed the night before, so I was ready quickly and got to enjoy some tea and biscuits while the rest of the crew was getting up. Probably the funniest thing of the morning was walking past the group of people who decided to stay up all night (much to my chagrin before they decided to move away from the sleeping tent). They were dancing on tables as if it were a club and hadn’t slept a wink. The funniest part was that a lot of the people in that group were the “repeat offenders” who had been going out to the clubs until 5 or 7 a.m. each of the previous nights as well. My prayers are with them that they don’t fall ill after this trip!

The reason we woke up so early was so that we could see sunrise on top of the Masada Fortress. The fortress was originally constructed by the Greek, but served as a home to the Greeks, Romans, Jews and Christian monks over the years. The sun was scheduled to rise at 5:36 a.m., and by the time we got to the parking lot at the base of the fortress it was already 5:20. I was told that the hike would take 14 minutes, so I was feeling the pressure that we might miss the sunrise if I walked it, and after the sacrifice of sleep to see it I was not willing to allow that. Instead, as soon as the bus parked I jumped off and started running up the hill with one of my other friends. We had a huge head start, so ended up on top of the mountain far before sunrise. There were a couple other people up top, but not too many so we were able to scout the perfect ledge to perch up on overlooking the dead sea and the mountains where the sun was set to rise over. The view was absolutely stunning – not only could you see the dead see and mountains, but there were countless canyons and ravines at the base of the mountain that the fortress stood upon which carved beautiful designs in the landscape. We had a couple of hours to explore the fortress before returning back to the bus and then the camp for breakfast and camel rides!



Before we could ride the camels, we had to watch a safety video. I was really skeptical, but the video ended up being more about educating us about camels, and it had the bonus of having really funny actors. After the video we paired up and went out into the barn to pick our camels and mount. Unlike horse riding, however, you mount a camel when it’s sitting, then you get a HUGE jolt when it stands up with you on its back! Camels have the normal joints in their front legs (just one knee like us), but their back legs have 2 pairs of joints, and their legs fold under them like an accordion. It was the movement of the back legs that made the standing up process so abrupt and fun.



Our camel ride was a guided 15-20-minute walk around the dessert with all 50 of us (minus the few that decided to sleep instead). The terrain was rocky and sandy, so we had the chance to really feel the natural movement of the camels. And, of course, it isn’t a camel ride with 50 of your closest friends without a photo shoot, so we also took plenty of photos.

Our next stop was the Dead Sea. I was SO excited for this part of the trip, and for the most part it didn’t disappoint. When we got there our travel company had reserved us a private portion of the beach, and on every chair, they left a fedora and a dead-sea beauty kit that included bath salts, lotions, and most importantly – MUD.

Some people started right away with the mud, but I could hardly contain my excitement at getting to swim in the dead sea. We had been issued a couple of warnings before entering: 1) do NOT shave the day before, 2) do NOT get the water in your eyes, and 3) do NOT drink the water. I managed to avoid all 3 of the above, yet I still experienced an uncomfortable burn upon entering the water. Because it is so salty (33% versus 3% for typical sea water) it attacks any cut or opening with vengeance. I think the water reacted with my face sunscreen because my neck started to burn, and I still have a semblance of a rash from it.  Despite the burn, the dead sea was still a blast and a spectacular experience. It was SO buoyant that it was challenging to even move your body into an upright position. We had a blast floating through all of the different positions that we were capable of accomplishing without splashing – like floating on our backs, bellies, and verrrry slow turns. Another really cool thing about the sea was the texture of the water – it felt a little like oil, and my skin felt SO soft. I got out of the water after 10-20 minutes (it’s not safe to stay in longer) and joined the group on the beach that was playing with the mud. I poured the mud onto my hands and then lathered every inch of my body not covered by my swimsuit, including my face! While we waited for the mud to dry I did some handstands with my friend Jane, enjoyed a beer with friends, and watched as my friends built a human pyramid. I rinsed the mud off in the sea and enjoyed how amazingly rejuvenated my skin felt. Unfortunately, one of my classmates got water in his eyes, so I helped guide him out of the water and to the shower to flush it all out. Thankfully there was no permanent damage, but I am super impressed by how well he handled the pain as I’m sure it was a horrendous feeling. Sadly, our time was running out, so I grabbed a quick lunch from the buffet, enjoyed one final float by myself, then headed back to the bus for our journey back to Tel Aviv.




We arrived back at our hotel in Tel Aviv mid-afternoon, so I had a little time to head to the beach for the afternoon. It was a blast, as always. We had a small group, a couple drinks, many trips to swim in the less potent water, and even a photo shoot for promo materials for one of the restaurants on the beach! I ended the beach time with a run and work out with two of my friends before heading back to the hotel to freshen up.


That night we had a Shabbat dinner hosted by a family at their home. The family was a conservative Jewish family with 8 children, and they were unbelievably gracious hosts. The father told us about his career, taught us about the different blessings of shabbat, and then invited us all to share about our experience. About 30 made the dinner, so we went until around midnight going 1 by 1 to talk about our insights from our time in Israel. Things that really stood out to me at the dinner were how cute the kids were, how joyous singing can be (the family sings the prayers), learning about kosher wine, and the teachings of one blessing: to maintain balance between your personal life (all men and women are equal, and you must never see yourself as better than another), your professional life (each person has a role in this world and should strive to continue to grow and evolve in talents and capabilities. It’s only through differences in roles that society can have harmony), and your individualism (you must strive to approach problems and decisions with a unique perspective and think for yourself so that you can contribute to a broader society). Although it was long, it was a very special evening and a great experience. I’m so grateful to our hosts for their generosity and openness of sharing about their lives.

The group went out after dinner and I attempted to join, but I didn’t last long. Instead I left with one other girl from our group and we headed back to the hotel, but we decided to extend the night a little further by having a cocktail at Imperial, a famous cocktail lounge just around the corner from where we were staying. The drink was delicious, and I very much enjoyed the conversation and making a new friend. It was a LONG day that started at 3:45 a.m. and ended around 1:30 a.m., but it was a good one that I will remember for a long time.

Day 9 of travel: Rest and sun

Day 9 was a Saturday, which is a day of rest in the Jewish religion. I took this to heart, and I slept in until 12:30 p.m. to attempt some sort of recovery from the many sleepless nights of the week. I did another thing to take care of myself and my sanity: my laundry. After the camel ride and over a week of traveling in really hot weather, my clothes were starting to be unsuitable for comfortable wear. Instead of paying a bajillion dollars to get my laundry done at the hotel, I packed my bag and set out on foot for a laundromat a couple blocks away. I was able to get everything washed and dried for about $5 and made myself very very happy to have clean clothes again.

By the time I was done it was already around 2:30, and most of my friends had been at the beach for at least and hour. I put my suit on, crossed the street and joined up with our group in a pavilion that the tour company had set up and stocked with fresh fruit and beer. Throughout the afternoon I played some sand volleyball, went swimming, and enjoyed a lunch by the sea at a nearby restaurant. At sunset I headed back to my hotel to get ready for our final dinner.

The dinner was amazing, and we enjoyed Moroccan food while reminiscing on the week and toasting Haim and Grant many times for their incredible effort in organizing and executing the trip. It was a very strong end to a very strong week.

After dinner we went back to the same club we went to the first night. I stayed out dancing until 2:30 a.m. and didn’t get home and asleep until around 3. I considered it a huge success, but of course half the group managed to stay out until sunrise and ended their day in the sea. I’m telling you, my friends have incredible party skills.

Day 10 of travel: A journey to the north - Jesus, rafting, and puppies

30 of the 50 of our group left to return home, but 20 of us remained on the trip for the north extension. We loaded up the bus nice and early and departed on our 2.5-hour drive to the City of Nazareth. We had a new tour guide for this portion of the trip who was absolutely awesome. He walked through the bus to learn our names 1 by 1 on the drive up and taught us SO much. To start, he gave us a background of the 3 religions (Judaism, Christianity and Muslims), why they were similar and different, the basis for conflict of beliefs and politics, and the holy sites for each. Throughout the rest of the trip he would also explain to us a lot about the political history of the region (through various regimes) and then break down the Israel-Palestine conflict as well as help us understand Israeli interests as it pertains to neighbors Lebanon, Syria, Jordan, and Egypt. Even though we did a lot the week before, I definitely learned the most during the north extension.

Our first stop in Nazareth was the Basilica of the Annunciation. It was here that the Angel Gabriel descended from heaven to tell Mary that she was to carry and give birth to Jesus.  The church was built over the cave that Mary supposedly lived in, and many of the ruins from the time of Jesus are still intact and on display. There are also murals present throughout the church that are sent from countries around the world to portray Mary and Jesus. It was a very moving experience.
After the basilica our guide treated us to Kanaffee, a Middle Eastern dessert, and Haim treated us to Ice Coffee. We were happy campers.



We re-boarded the bus to go to our next spot – the Sea of Galilee and the town of Capernaum. This is known as “Jesus’s Town” for it is here that Jesus began preaching. Our guide explained why it was a good region to begin preaching – it was located on the border of the Jewish rule and Pagan rule and offered quick escape from persecution. The city also was located on the part of the lake with the most springs, so it had a dense population of fishermen. In Capernaum we saw the site of the synagogue where Jesus first began to preach, Peter’s house and the first church, and inscriptions of the family name of some of Jesus’s first followers. We also all had the chance to touch the water, although no one was able to walk on it 😉


Sea of Galilee



Remains of the synagogue where Jesus began preaching

Peter's House

Our next stop was the Jordan River to go rafting! It was a blast. There weren’t many rapids, so we didn’t have a guide in our boat, and instead it was a leisurely paddle down 4 km of river. Our group filled 5 rafts, so there were many splash wars, and even a few pirate takeovers and kidnappings of members of other boats into ours. We were being very silly, and we were having a lot of fun.

After the river we began our final bus journey of the day to the Golan Heights where we checked into the Kibbutz Merom Golan. A Kibbutz is a self-contained community that has some socialist principals. They work and eat as a cooperative, yet they are known as being the best places for educating your kids in the country. The Kibbutz that we stayed at was built into the crater of a volcano, which is convenient because it protects the community from any artillery from hostile neighbors such as Syria to the north. The Golan Heights as a region has a very complex political background, but from an Israeli perspective it has been a part of Israel since winning the land during the 6-day war in the late 1960s and it has been fully annexed by Israel (unlike Gaza or the West Bank). The border and the volcano are both not active right now, so we were safe and had the chance to leisurely explore the beautiful lands. The Golan Heights has amazing geography. It has fertile volcanic soil, many natural water sources and rolling hills. This combination has led to a robust agriculture industry (including wine) and a strong livestock industry as well. I was struck by how similar the region felt to Texas, and it was confirmed by all of the cowboy paraphernalia at the restaurant and in the reception area. During our time to explore before dinner I met a very nice member of the community that showed us around – he pointed out the coffee shop on the top of the mountain, led us to a cherry tree, and suggested a couple of spots to visit. He also let us pet his adorable dogs Guinness and Lucy. I climbed the cherry tree to pick the fruit and enjoyed some of the best cherries I’ve ever tasted. Afterwards I continued exploring and happened upon the barn where the horses were roaming. I leaned against the fence watching and was incredibly pleased when 4 different horses came over to say hello and let me pet them. I also loved watching the sheep dogs jumping in and out of the arena trying to herd the horses. After a while I had to leave to prepare for dinner, but it was a joy to get to connect with them.

Pups at the Kibbutz


Dinner was phenomenal. We had super fresh salads, and really good meats that included slices of medium rare steak. I was a happy human. I would absolutely love to return to this place one day.
Our tour guide, being the awesome man that he is, set up some chairs so that he could teach us about Golan Heights and Syria and other geopolitical issues in Israel after dinner. He kept his talk to 25 minutes, then opened the floor for questions. I would need to type forever if I recalled all of the facts he shared, but I’ll settle for recording my sentiment – I was grateful he took the time to teach us and felt that I left with a much clearer understanding of the middle east than I had before. After the lecture I retreated back to the hotel for some much-needed sleep, since I was running on around 4.5 hours from the night before.

Day 11 of travel: Final day in Israel - an adventure to the Syrian border

I woke up early to get a couple miles in before breakfast at the dining hall. Although not anymore, the dining hall used to be the center point of the Kibbutz communities, because it was a meeting place for everyone and allowed everyone to share meals (and pool the work!). During the morning we also learned that some of the first Kibbutz even had children’s homes so that both parents could work. The children only spent from 4-8 p.m. with their parents, but the rest of the time was spent in community with the other kids of the Kibbutz.

Our first activity was to go up to the coffee shop at the top of the mountain to overlook the Golan Heights and get our first glimpse of the Syrian border. I must admit, it was rather thrilling to get to look into Syria, as it’s a country that I will probably never get to travel to due to the danger and conflict. Our guide told us a lot about the history of the conflict within Syria and Israel’s position, and he also explained why UN forces were stationed on the border (to count the weapons!). After the talk we got to explore an old army bunker, which was reallllly cool.

Artwork at the UN bunker on top of the mountain

War bunker on the Syrian border

Border behind me!
North extension group photo




After the visit to the overlook we headed back down the mountain and to the ATV garage. We then loaded 4 to an ATV and set off on a tour of the land surrounding the Kibbutz and towards the border. We stopped at an old Syrian intelligence post that was destroyed during the war (and hasn’t been occupied since then) and went to the roof to learn more about the different factions within the country and the conflict. Our guide also gave us bubbles to blow towards the border with prayers and love for the civilians who are caught in the conflict.  

ATVing

Old Syrian intelligence post in Golan Heights


Sending wishes of peace and healing

We rode the ATVs back into the Kibbutz then enjoyed a Druze picnic lunch under the trees (Druze are a group that shares a common heritage with Islam that still live in the Golan Heights after Israel annexed it). The food was very similar to Israeli food with just a couple additions like a thin pancake stuffed with cheese.

Our next activity was to visit a winery and taste the different wines from the region. We learned what made a wine kosher and how the volcanic rock creates good soil conditions for grapes. We also got to try a cherry liquor, which basically is a wine made from cherries, but it can’t be called wine because it’s not made from grapes. At this point I was feeling super exhausted and was ready to get on the bus and back to Tel Aviv.


We took the bus from Golan Heights 2 hours to Haifa where we stopped to see the Bahai gardens and learn about the Bahai religion. I was starting to worry that I might miss my flight with the security at the Tel Aviv airport, so from here I took a taxi to the train station and trained straight to the airport so as to avoid any possible traffic that would delay the bus. Luckily security went smoothly, and I had a little time before departing so I brought in 9 of my travel mates who were also flying out to the lounge for some snacks and final goodbyes. My flight was very short because I was just going to Cyprus, and I landed in Lanarca at 11:45 p.m. Frustratingly the border patrol was long, but my hotel was only a 10 euro and 10-minute drive from the airport, so I was in bed and asleep by 1:30.